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Saturday, March 25, 2017
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Food & Beverage

Want to know what your guests value?

Know that complimentary refreshments are high on the valued amenity list. Guests love to receive free food and beverages; they are a “must have” amenity for global travellers, following closely behind the obvious number one favourite (free wifi), according to a 2015 study by online accommodation booking service, Hotels.com. A guest’s first guestroom encounter at your property might come at …

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Sofitel celebrates Peter Kuruvita’s SBS Coastal Kitchen series launch

The luxurious Sofitel Noosa Pacific Resort, now home to celebrity chef Peter Kuruvita’s restaurant, Noosa Beach House, is celebrating the premiere of his exciting new television series on SBS with the launch of a fresh, seasonal new menu for guests, inspired by the show. Peter Kuruvita’s Coastal Kitchen is a celebration of Peter’s recent Noosa sea change, and his passion …

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Improve your coffee credentials

More guests than ever are interested in coffee so it is no longer acceptable to provide a generic portion of cheap instant coffee and a kettle. Your guests deserve more! And they don’t just want to taste; they want to know all about your coffee offerings, where the bean was grown, the processing method and if it was ethically produced. …

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