Saturday, May 26, 2018

Richard McGill

The two ‘V’s – Let’s get it right

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In our daily routine of talking with potential vendors, the dreaded ‘V’ word – valuation – always comes up for discussion with many vendors cringing at the thought of a valuer putting a low price on the residence.  

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New top chef at Langham

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The Langham, Sydney has appointed of Anthony Craven as the boutique hotel’s new executive chef. Anthony will lead the team at renowned restaurant Galileo and oversee all aspects of in-room dining, including relaunching The Langham’s signature Tiffin afternoon Tea.

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DSM for Dockside Group

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Renowned event and hotel industry senior manager Beverley Parker has been appointed executive director of sales and marketing at Dockside Group this month.

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