New Zealand
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Want to increase your hotel’s revenue? Focus on guest experience
With most people looking at recommendations from friends, family and online, a positive guest experience is critical for conversions
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Op-ed: “No immediate return to 2019” for trans-Tasman hotel industry despite green shoots
The Indications are there is still some way to go before either New Zealand or Australia's hotel industry can claim…
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Sudima Kaikōura opens on cue for whale watching season
The 4.5 star Sudima Kaikōura has officially opened its doors right on cue for the annual influx of 70,000 whale…
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Tātaki Auckland Unlimited earns EDNZ honours trifecta
Tātaki Auckland Unlimited has picked up three honours at at the annual Economic Development New Zealand (EDNZ) awards
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Op-Ed: Sustainable travel: what are travellers doing to go green?
Nearly two-thirds of people will actively consider including a green element when planning their travel in 2023
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Sudima banks on BNZ
The first hotel to gain CarboNZero certification, in NZ, Sudima Group is now the first to partner with BNZ via…
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Move to allow skilled chefs into NZ a lifesaver
Tourism organisations have welcomed the move to relax immigration settings to allow skilled chefs into New Zealand
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Jucy gears up to accelerate major trans-Tasman expansion
A merger between two of Australasia’s largest rental vehicle firms is set to advance the Jucy's expansion plans by up…
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Chef-starved NZ optimistic for skilled migrant update
Hospitality New Zealand is hoping a relaxation in immigration settings will open the door for an influx of much-needed skilled…
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NZ Tourism Awards 2022 attracts record entries
With record entries anticipated for this year’s NZ Tourism Awards, TIA has announced a new award recognising regenerative tourism
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