Food & Beverage

Expected to be popular with millennials looking for a hip outdoor venue, over $200k has been spent on the laneway to bring a touch of ‘Made in Chelsea’ to Brisbane.

Australia has one of the highest reported incidences of food allergies in the world, and the numbers are growing at an alarming rate. In fact, one in 10 babies born in Australia today will develop a food intolerance.

If an accommodation establishment has problems with guest satisfaction reports, there is every chance these complaints will be emanating from the kitchen. Nothing is going to ruffle guests’ sensitivities more than slow, cold or generally unappetising meals.

Hilton Sydney’s Zeta Bar has come up with a dynamic marketing concept that is pushing sales in a dramatic and quirky way.