Food & Beverage

Mercure brings alfresco dining to Brisbane

Expected to be popular with millennials looking for a hip outdoor venue, over $200k has been spent on the laneway to bring a touch of ‘Made in Chelsea’ to Brisbane.

The venue has been created between the ibis and Mercure Brisbane, in the thoroughfare that was once used as a bus or taxi drop-off and pick-up point.

General manager of Mercure Brisbane, Grant Parnell said:

“We’re delighted to open this new chic addition to our function spaces to complement our existing ballroom and provide a larger more energised, ambient and youthful space.

“The alfresco styled venue is prominent to passers-by, creating appeal with living greenery and bamboo planting to ensure a relaxed environment for event-goers to spread out.

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