The Langham, Gold Coast, Queensland’s newest luxury destination officially celebrated the grand opening of the hotel and all its services. The Langham welcomed AccomNews, special guests and visitors to a Gala evening on Friday, Oct 21 for a chance to experience its plethora of dining and wellness destinations that are ALL now open.
After formally welcoming its first guests in June 2022, the hotel has been quietly opening an additional three guest experiences to in-house guests and locals, now unveiling the extensive mix of dining, bar and wellness options to the public as officially open for business.
Read more about The Langham Gold Coast HERE
The Langham, Gold Coast has now unveiled, T’ang Court, Langham’s signature Michelin-starred destination for fine Cantonese dining; Coral Moon, the region’s newest open-air destination cocktail bar, and Chuan Spa, a peaceful, ambient spa offering a range of indulgent, holistic wellness treatments guided by traditional Chinese practises.
The completion of the new additions marks the final pieces of the Langham offering, joining the existing line-up of Akoya, a lunch and dinner dining restaurant overlooking glittering ocean views and presenting some of Australia’s finest meat, fish and poultry; Palm Court, the stunning, floral home of the coveted Langham Afternoon Tea featuring delectable savouries and pastries created in-house; Lobby Bar, the hotel’s central spot for a drink with an extensive selection of bubbly, rare wines and Australia’s finest spirits; 26&Sunny, the lively local hotspot for beachside coffee and food, along with the hotel’s outdoor pool and swim-up pool bar, state-of-the-art, ocean-view health club, and kids club.
General Manager of The Langham, Gold Coast, John O’Shea said the highly anticipated final opening of all Langham experiences marked a true celebration for the hotel.
He said: “We’ve been thrilled to welcome so many guests through our doors since first opening in June of this year and have received extraordinary support from locals and travellers from near and far who are loving having Langham hospitality on the Gold Coast.
“Our teams have been hard at work for the past four months to perfect our range of bar, dining and wellness offerings, ensuring everything from menus and recipes through to the fit-outs and colourways reflect each venue’s individual personality that we know guests will feel the minute they walk through the door.
“Our new fine Cantonese dining restaurant, T’ang Court, open-air destination cocktail bar, Coral Moon, the long-awaited traditional wellness concept, Chuan Spa, provide both our guests and drop-in patrons with something to suit any taste.
“These new experiences are the final jewels in our crown and the cherry on top to The Langham, Gold Coast truly becoming Australia’s best luxury destination. We can’t wait for our guests to now experience the full Langham offering!”
To celebrate the grand opening, the hotel will host a series of events to showcase its new dining offerings including the grand opening gala function to welcome almost 400 guests into the Diamond Ballroom, supported by partners Porsche, BVLGARI and Moet, with special guests Queensland Premier, Annastacia Palaszczuk, Queensland Tourism Minister, Stirling Hinchcliffe, and Gold Coast Mayor, Tom Tate.
Brought to life by the globally renowned Langham Hospitality Group, The Langham, Gold Coast brings The Langham’s unmatched reputation for timeless elegance and true 5-star opulence to life in the heart of the Gold Coast through its grand 339-room luxury rooms and suites.
Mandy has over 17 years of accommodation and tourism industry writing experience and is Editor of AccomNews & Resort News, Publisher of SchoolNews & Director of Multimedia Pty Ltd. She is a retired registered nurse with a 25-year NHS career that followed a few unforgettable years in hotel housekeeping.